There are a lot of things to keep track of when you’re trying to keep your cafe up and running in Cafe World. You need to make sure your dishes are coming along nicely, that you have enough servings left on your counters, and that the food you’re making isn’t going to spoil before you can get back to attend to it. If you’re like most people, you also want to spend some time decorating your cafe and putting your own personal touch on things.

All of this is fine – that’s what’s so great about this game. There are so many options for game play and you can make so many decisions on your own that the possibilities for what you can accomplish in Cafe World really are just about endless. But with all of these decisions to make and avenues to explore, you do have to remember to take care of one other thing as well – your customers.

Business Is Business

If you want to be successful in Cafe World, you have to remember why your cafe exists in the first place. And that’s to serve your customers. You can decorate your cafe, rearrange your tables, and explore all kinds of menu options, but at the end of the day, none of it will do you any good if you aren’t able to keep customers coming through your door. Just as with any business, you have to give your customers what they want if you want to stay in business.

Cashing In

It’s easy to focus on making coins as quickly as possible when you’re working to build up your business in Cafe World, and there’s nothing wrong with that. You’ve got to make money if you want to keep your doors open. And keeping your customers happy is the best way to maximize you profit potential. The more satisfied customers you send out the door, the more people will venture into your cafe.

Your Buzz Rating, the “thumbs up” number in the upper right hand corner of your screen, is a direct reflection of how happy you’re making your customers. It’s also directly related to the number of customers that walk through your door. The higher your Buzz Rating, the more quickly your customers will start to stream in, and so the faster they’ll spend money.

Dishes vs Service

You can take all of the time you want planning out the perfect cooking and serving rotation so that you’re maximizing your earning potential per sale. But that’s not how you’re going to bring in the most coins quickly. No matter how much your entree costs per serving, you only make money as quickly as you can serve it. Essentially, the quicker your sales, the more money you’ll make.

Keep you customers happy and coming back regularly, and you’ll see the coins piling up fast. This may not sound like what you want to hear. After all, there are much more interesting things to do in Cafe World than pay attention to all those people walking in and out of your door all day long. It’s not nearly as complicated as it sounds. When you make the right decisions for your cafe, you’ll be making the right decisions for your customers too. After all, it’s just good business sense.

Unpurchaseable Merchandise

All of the items that can be gifted in Cafe World cannot be acquired any other way, and they give you a distinct advantage. These mysterious drinks actually consist of drinks, appetizers, and cookies, but when you serve them to your customers, you get extra coins for each customer in your cafe at the time they’re served. For this reason, it’s a big help to have a lot of gifts on hand, but to get a lot of gifts, you’ve got to have a lot of neighbors. Each of your neighbors will be limited on how many gifts they can send you within a certain time period, so the more neighbors you have, the more gifts you’ll be able to accumulate.

Give to Receive

Of course, you can’t just expect your friends to keep sending you gifts at the earliest possible opportunity on a regular basis. They need to be getting something out of the deal, and they also may just need to be reminded once in a while. That’s why the best thing you can do if you want to get a lot of gifts is to give a lot of gifts. This is the easiest way to both remind your friends to send one your way and to put them in the mood to do it. And that way, you both benefit.

Don’t Squander Your Gifts

The benefit you get from the gifts you receive will depend greatly on when you choose to use them. For instance, the chocolate chunk cookies will get you 5 coins per customer, but those customers have to be seated in your cafe when you use your gift for you to get the bonus for them. That means that if you use your cookies when there are only 4 customers eating in your cafe, you’ll get 20 coins total from that gift. If you want until there are 10 customers seated at once, however, you’ll make 50 coins off of the exact same gift.

These details make it easy to see that, not only are gifts very important to the ultimate success of your cafe, but that you actually have a lot of control over how many you receive and how much of a benefit you get out of them. It’s easy to just write off things like gifts as nice bonuses to get, but aspects of the game that are of secondary importance. If you want to get ahead in Cafe World though, you’d be wise to think of gifts a little differently in this context.

There are lots of tempting options when it comes to the items you can choose to put on your menu in Cafe World. As you advance to higher and higher levels of game play too, you only wind up unlocking more and more options in this regard. It can be very tempting to cook one item or another because of your own personal tastes, and really there’s nothing wrong with indulging yourself from time to time. If you want to be successful in this business though, you’ll have to make some more objective and analytical decisions when it comes to dish selection for your cafe.

Planning Around Your Schedule

The first thing you have to take into account when you’re trying to decide what to cook is how soon you’re going to be able to get back to check on your cafe and transfer prepared entrees from the stove to the serving counters. No matter how well planned your menu is, it won’t do you much good if you don’t get back to serve it in time.

Food that sits on the stove for too long will spoil rather quickly, and this is something you want to avoid at all costs. Not only will you lose the opportunity to serve this food, and so have to wait longer to replenish your serving counters, you’ll lose the money you spent on the ingredients that went into making is. You’ll also have to pay to clean up the mess which, while not a hefty sum, starts to loom larger and larger when you’re not making money off of the food you’re preparing.

Maximizing Your Earnings

Another factor to consider when you’re making your decision about what to cook in any given situation is how many servings each preparation of that dish will create. This is important for a couple of reasons. One is that you want to be able to make enough food to last until you can get back to your cafe and refill your serving counters. That way you can continue making money all day and night, which is obviously the ideal situation.

The other reason this is important is because you need to have an empty serving counter when you’re taking a new dish off the stove. If you’re simply bringing out more of one of the dishes you’re already serving, you can simply add those new servings to what was left of the old. However, if you have an entirely new entree coming off the stove, you’ll need to have an empty serving spot available on the counter. This is a part of the menu planning process that is easily overlooked, but it can lead to a lot of spoiled food if you have entrees ready to come off of the stove but nowhere to put them.

Cost Per Serving

And of course, you want to pay attention to how much you’ll make each time a customer purchases an entree. Maximizing this number will help you get the highest return per hour because it will mean you’re getting the most out of each customer who walks through the door. And that, after all, is the goal of any good business owner.